Ragi Flour
Original price was: ₹170.00.₹160.00Current price is: ₹160.00.
- Weight 1kg
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100% pure finger millet (ragi), stone-ground
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Rich source of calcium, iron, and dietary fiber
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Supports bone health, digestion, and sustained energy
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Perfect for traditional and modern recipes
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Naturally gluten-free and additive-free
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Milled fresh in small batches for premium quality
Unlock the power of millet with Raj Di Chakki’s Ragi Flour, stone-ground from premium finger millet grains known for their rich calcium, iron, and fiber content. A staple in traditional Indian diets, ragi is celebrated for its ability to support bone health, aid digestion, and provide long-lasting energy.
With its slightly sweet, earthy flavor and fine texture, Ragi Flour is perfect for making rotis, dosas, porridges, cakes, and even nutritious laddoos. Ideal for all ages, it’s a wholesome addition to your family’s daily meals or special dietary needs.
At Raj Di Chakki, we preserve the natural goodness by milling in small batches using traditional stone chakki methods—no preservatives, no bleaching, just pure ragi flour.
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