Barley Flour ( joo )
Original price was: ₹90.00.₹80.00Current price is: ₹80.00.
- Weight 1kg
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High in fiber, rich in essential nutrients
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Traditionally known for its cooling and digestive benefits
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Ideal for rotis, laddoos, porridges & multigrain mixes
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100% natural – no additives, preservatives, or bleaching
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Milled in small batches for freshness and quality
Embrace the goodness of ancient grains with Raj Di Chakki’s Barley Flour (Joo)—a natural, nutrient-dense flour stone-ground from premium whole barley. Known for its cooling properties and high fiber content, barley flour is a traditional favorite in Indian kitchens, especially during warmer months.
Mild in flavor with a slightly nutty taste, this flour is perfect for making rotis, porridge, laddoos, or mixing into multigrain dough for added nutrition. It supports digestion, helps manage cholesterol levels, and keeps you feeling fuller for longer—making it an excellent choice for a balanced lifestyle.
At Raj Di Chakki, we use time-honored stone-grinding techniques to preserve the natural texture, taste, and nutrients of every grain, with no added chemicals or preservatives.
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